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Desserts

  • Amaretto Panna Cotta with Raspberry & Amaretti Biscuit
  • Buttermilk Vanilla Flan
  • Caramelised Lemon Tart
  • Chocolate Mousse & Mascarpone Cheese with Chocolate Brownie
  • Chocolate Mousse with Raspberry & Balsamic Jelly
  • Coconut Crème Caramel with Citrus Confit
  • Coconut Panna Cotta
  • Crepe with Ricotta Orange & Apricot
  • Grapefruit Panna Cotta
  • Honey Sabayon and Assorted Berries
  • Lemon & Raspberry Crème Brulee
  • Lemon Thyme Crème Brulee
  • Lime Martini Panna Cotta with Lime Foam
  • Lychee Panna Cotta
  • Orange Crème Brulee
  • Peach & Cherry Trifle
  • Pistachio Cannoli
  • Profiteroles with Trio of Filling & Warm Chocolate Sauce
  • Raspberry & Pistachio Tartlet
  • Tomato & Bell Pepper Sorbet with Olive & Chunky Tomato Compote
  • Vanilla Panna Cotta with Red Berry Compote
  • White chocolate & Rasberry Crème Brulee
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